The Team
People are the heart of hospitality. Meet the passionate professionals behind our success.
Leadership & Expertise
A multidisciplinary collective of international experts dedicated to elevating your gastronomic vision.
MIGUEL CRUNIA
FOUNDER & CEO
With over 20 years of experience in the luxury hospitality industry, Miguel has led projects in London, Hong Kong, and across the globe.
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TEAM MEMBER 2
HEAD CHEF
Expert in culinary development and menu engineering with a background in Michelin-starred restaurants.
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TEAM MEMBER 3
OPERATIONS MANAGER
Specializing in operational efficiency, staff training, and service standards implementation.
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TEAM MEMBER 4
INTERIOR DESIGNER
Bringing concepts to life through immersive and functional restaurant design.
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